Mark Daniels: A sweet stop in a busy shopping centre

 
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Mark Daniel’s Patisserie is bold, minimal and elegant all in one. After supplying desserts to a crowd of Brisbane’s cafe’s and eateries for the past number of years, Mark Canham decided to make a permanent residence for his colourful sweet treats.

With a clear brief, Derlot set out to design with elegance and minimalism in mind - the patisserie features a simple materials palette of raw concrete look, crisp white Corian benches, polished stainless steel and French blue branding. The concept focuses on drawing attention to the vibrant colours of Mark’s signature macarons and petite gateaux - a concept that has been carried through from the interior design all the way to packaging and website design.

Derlot undertook all aspects of the design, including interior design, custom furniture from the Derlot Editions range, branding and packaging.

Client: Mark Daniels
Location: Gold Coast
Year: 2016

 
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Furniture featured in this Project